Traditional Raw Basmati Rice
Basmati is a Healthy ‘Supergrain”, Its King of Rice. Basmati Rice is primarily grown on the foothills of the Indian Himalayas. The word “Basmati” comes from the original Sanskrit word “Basamati” which meant “fragrant”.
Nutritional Benefits
Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol. Basmati has a low to medium glycemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy.
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